Home Living Recipes Strawberry kakigori, recipe for refreshing Japanese ice cream without calories

Strawberry kakigori, recipe for refreshing Japanese ice cream without calories

0

Strawberry kakigori is the most refreshing Japanese calorie-free ice cream recipe of the summer, with a flavor that we will love. Japanese food is one of the most balanced that exists, each ingredient reaches the plate in the right measure. The fact that this ice cream has an ice base guarantees that it is super refreshing and has 0 calories, we will flavor it with a light syrup that can be as light as possible. Dare with a recipe that will change your summer forever, strawberry kakigori is a spectacular ice cream.

Ingredients:

  • 250 gr natural strawberries
  • 150 cc of syrup
  • 60 gr milling compote
  • Ice
  • How to prepare strawberry kakigori

    1. The best way to prepare a strawberry kakigori is to use some natural strawberries to achieve the flavor and color that this recipe needs.
    2. We need a light syrup or syrup to create an ice cream without calories or sugar. Let’s go for it with a cup of Sucralose and the same amount of water.
    3. We put both ingredients in a saucepan and wait for it to thicken. In this way we can get a syrup without sugar.
    4. To make the most amazing strawberry syrup you’ve ever tasted, we simply wash some strawberries . We will leave some to decorate.
    5. We cut them into pieces and put them in a saucepan with the syrup that we already have in the saucepan, in this way we will get the base of a good and healthy dessert.
    6. When the strawberries have cooked for a few minutes, they are soft compote type, we crush them with the syrup until we get a delicious syrup. Kakigori de fresa, receta del helado japonés refrescante sin calorías
    7. We can add a little strawberry compote , if it is light it will give it color and more sweetness. Just in case we love very sweet ice cream.
    8. When preparing the base of the kakigori we must bear in mind that it is shaved ice , that is, grated or crushed as finely as possible.
    9. We can buy it ready-made or shred it in a moment. We will have an ice cream that will look like snow.
    10. We put the ice in a bowl , we give it a round shape, we can do it with a mold to make it perfect.
    11. With everything ready, we crown the ice cream with the syrup that we have prepared. This ingredient will give it the color that this sweet needs.
    12. Next, we will give it the perfect finish with some cut strawberries . The presentation will be 10, the flavor 11 and without any extra calories. Dare to create your own homemade strawberry kakigori, you’re in love.

    NO COMMENTS

    LEAVE A REPLY

    Please enter your comment!
    Please enter your name here

    Exit mobile version