Yes, it has happened to us more than once that the bananas have gone bad sooner than expected. That is why we reveal the definitive trick so that your bananas do not turn black . Well, we are not here to throw food away and everything is usable, and especially do not leave its consumption for a long time.
The reason why many are damaged before can be different causes. On the one hand, they are bought too ripe and therefore they last little and must be eaten before. On the other, there are specialists who accuse it of ethylene gas or plant hormone that, when released, produces the ripening of the fruits.
What to do to prevent bananas from turning black
In the fridge
Although there are those who do not put them in the fridge, it is recommended that we put them because that way they are much better preserved and we will prevent them from remaining black and with those stains that make the banana softer than normal.
Airtight bag
Apart from the previous one, which is something really known to most of all, one of the definitive tricks so that your bananas do not turn black is to use an airtight bag, like the one we usually use to put food in the freezer. This fruit tends to last much longer without being black. You’ll see how it lasts longer and has almost no black spots.
Wrapped with kitchen film
Another thing is to wrap the end of the bunch of bananas with kitchen film, that is, without separating the bananas that go together, in three or five, as they usually come in the supermarket or the greengrocer.
With newspaper
There are more tricks, like wrapping bananas in newspaper before storing them in the fridge. It is something simple and within everyone’s reach.
Other tips
Buy bananas that are not already very ripe
Sometimes it is difficult to get it right, because what is outside has nothing to do with what is inside. But just look and touch to see that this fruit is no longer soft because if not, it will last much less.
Always buy quality
The ideal is to buy quality bananas, if it is from the Canary Islands, then better because it will be more tasty and we will be buying local.
Separate the different foods
It is important not to put different foods in the fridge. Separate the vegetables from the fruits and especially from those that are recently bought from those that are somewhat more mature. They will then be stored in separate compartments.