Looking for a good restaurant in Frankfurt? Here is a list of recommended restaurants in Frankfurt, offering both international and regional cuisine. For a true taste of Frankfurt’s hearty food, look for the famous Frankfurter Grüne Sosse , a rich green sauce made with herbs; Handkäs mit Musik (“cheese with music”), a sour cheese marinated with oil and onion; and of course apple wine, called Ebbelwoi in the local dialect.
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Restaurant Sèvres
Direction
Grandhotel Hessischer Hof, Friedrich-Ebert-Anlage 40, 60325 Fráncfort del Meno, AlemaniaGet directions
Telephone
+49 69 75402924
Web
Visit the website
First-class gourmet restaurant in the Hessischer Hof hotel; The restaurant got its name from the fine French Sèvres porcelain, a gift from Napoleon, which is displayed in floor-to-ceiling glass cases throughout the restaurant. The food is excellent and includes classic European dishes, as well as dishes influenced by Asian and South American cuisine. The wines come from the vineyard of the restaurant “Prinz von Hessen”.
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Taberna Adolf Wagner
Direction
Schweizer Str. 71, 60594 Frankfurt am Main, GermanyGet directions
Telephone
+49 69 612565
Web
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In the family since 1931, this rustic tavern serves traditional German dishes such as meat-stuffed cabbage rolls, sauerkraut and liver dumpling soup, ready to be topped with ‘Ebbelwoi’. Guests sit on wooden benches in the old wine press room or on the cozy outside patio.
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Gerbermühle
Direction
Gerbermühlstrasse 105, 60594 Frankfurt am Main, GermanyGet directions
Telephone
+49 69 68977790
Web
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Great spot in the summer: The Gerbermühle, a renovated 16th-century grain mill, sits directly on the banks of the River Main, and the terrace offers panoramic views of Frankfurt’s skyscrapers. The menu offers elevated traditional German cuisine, delicious desserts and an excellent wine list.
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Opera Restaurant
Direction
Opernplatz 1, 60313 Frankfurt am Main, GermanyGet directions
Telephone
+49 69 58804330
Web
Visit the website
This restaurant is beautifully located in the grand opera in Frankfurt; Under elegant chandeliers and gold-trimmed ceilings, guests dine on traditional European cuisine alongside surprisingly vegetarian and vegan selections. Every weekend there is a champagne brunch with live piano music. In summer, choose a table on the terrace.
