EconomyFinancialThe American Academy of Hospitality Sciences reconoció a Grupo...

The American Academy of Hospitality Sciences reconoció a Grupo Anderson’s

Being distinguished by The American Academy of Hospitality Sciences (AAHS) is a characteristic that only high-quality restaurants that offer their guests a premium service have. Recently, six of the Anderson’s Group brands were awarded the highest recognition for hospitality, luxury and service: The International Star Diamond Award.

The one hundred percent Mexican group has more than 58 years of experience in the market, its portfolio currently consists of 15 brands, it has more than 50 business units distributed in four countries.

On behalf of David Krouham, General Director, Jan Krouham, Director of Operations and Carlos Castro, Director of Marketing, who received the awards from The Illios Polanco restaurant itself opened its doors for this important event in which celebrities from the artistic medium such as: Carla Estrada, Ana Jimena Villanueva, Rafael Gabeiras, Haydee Navarra, Jorge Losa, among others.

The well-known brands of Grupo Anderson’s

Five belong to the fine dining portfolio, each restaurant offers exclusive products and an unbeatable service where every detail of its stylish atmosphere counts. It should be noted that they all work under the ideology of Carlos Anderson: “we don’t have clients, we have guests”.

It raises the Mexican concept and preserves the traditions of our gastronomy; each dish is presented as a work of art brought from the street to the table. Present in Guadalajara, Puebla, Quintana Roo, Mérida and CDMX.

One of the pioneering fine dining brands in Mexico, with locations in Cancun, Playa del Carmen, Acapulco and CDMX. Harry’s has the highest quality cuts in the world and exotic seafood.

It offers its guests a complete sensory experience in harmony with nature. It is characterized by serving certified Japanese Kobe, Australian Black Onyx from 100% Black Angus and USDA Prime cows. Currently it is present only in Tulum.

It is one of the best Italian restaurants in Tulum, where gastronomy converges with good taste without losing the essence of its traditions and seasoning. Soon it will open a branch in Cancun.

An obligatory spot for gastronomy lovers, since its traditional Greek offer and architecture manages to amaze anyone. Likewise, it has been awarded several times with international prizes thanks to its decoration. You can visit it in Cancun, Playa del Carmen, Tulum and Polanco.

The sixth recognized brand is part of the nightlife proposal, the consortium describes it as a “sophisticated first-class experience for those seeking an electrifying environment and an original concept.”

It represents the ideal and exclusive places in the cities where music takes over the night, it is located in Cancun, CDMX and Tulum.

Grupo Anderson’s distinguishes itself by creating unforgettable experiences for its “guests”, by becoming one of them you will feel at home. Delight your palate with its culinary wonders. To know more details, go to In addition to being recognized in the gastronomic field, they also stand out in hospitality, architecture and marketing.

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