The Great Cajun Cook-Off is an amateur cooking competition in the gumbo and jambalaya categories. Local residents compete to win the title of Best Gumbo and / or Best Jambalaya. The evaluation is done both by popular vote (attendees test and vote) and by a panel of famous local judges.
The first Great Cajun Cook-Off & Food Fest took place in 2006 and became an annual tradition after that inaugural event. It is a fundraiser for the Cajun Cactus Foundation charities. In 2012, the charities benefiting are The St.
Bernard Project, Habitat for Humanity Central AZ, New Life Center and Waste Not.
See photos from a previous Great Cajun Cook-Off & Food Fest.
When is the Great Cajun Cook-Off & Food Fest?
There are no events scheduled for Spring 2013. May be rescheduled for Fall.
Where is?
The Lath House pavilion on Heritage Square in downtown Phoenix. Here’s a map with directions to Heritage Square.
How do I get tickets to the Great Cajun Cook-Off & Food Fest and how much do they cost?
Tickets are available online.
General admission for adults, purchased online before March 31: $ 30
General admission for adults, purchased after March 31: $ 35
Adult VIC, purchased online by March 31: (Major Cajun): $ 45
Adult VIC, purchased after March 31: (Major Cajun): $ 50
Youth Admission (ages 4-14), purchased online by March 31: $ 5
Youth Admission (ages 4-14), purchased after March 31: $ 10
Children up to 3 years of age are free.
There may be ticket charges in addition to the prices listed above for tickets purchased online after March 31st.
A limited number of tickets will be available at the door for $ 40 each.
Are individual ticket discounts available?
Other than the Early Bird price, not that I know of.
What else should I know about the Great Cajun Cook-Off & Food Fest?
All tickets include access to all tastings and entertainment, unlimited soft drinks and water. Attendees 21 and older can purchase beer tickets. People who do not purchase VIC tickets can bring lawn chairs. Lobster dishes will be offered for an additional charge.
In addition to amateur chefs vying for the best jambalaya and gumbo honors, you will get to sample other chefs’ creations including sausage, ribs, sliders, cornbread, desserts, and more. The VIC special ticket includes reserved seating at a priority table, advance entry at a dedicated gate, two beer coupons.
In addition to the food, there will be musical entertainment: Southern Rock, Zydeco, Jazz and Blues, and activities for the children.
All dates, times, prices and offers are subject to change without prior notice.
