These juicy Baked Ribs in Sauce are the ultimate recipe for any meat lover. In Spain we have the best an impressive veal to enjoy the ribs of our dreams. A combination of ingredients and flavors that will become a classic those afternoons when we need an extra contribution of good sensations. A few ribs in the oven will not need much elaboration, just a little patience so that they cook to perfection. While we can have a summer aperitif watching television or enjoying the tranquility of the terrace.
Ingredients:
How to prepare juicy baked ribs
- We will start preparing this recipe by turning on the oven, we will put it at 180º so that it is ready when it comes to receiving the ribs.
- The raw material is what will mark the success of this dish, we will use first quality ribs to get us to have a luxurious dish.
- We place the ribs in a baking dish and season them. If they are very large we can cut them, if we are in a hurry too, it will be a way for them to cook more quickly.
- We prepare a base with honey , put it in the microwave so that it is liquid and mixes better with the rest of the ingredients to make the glaze.
- Add the olive oil and the soy sauce while stirring. We add a little sugar so that it melts with the rest of the ingredients.
- We put the garlic and onion , in addition to the pepper that will give it the intense touch that we are looking for for the ribs.
- We can incorporate the apple cider vinegar and the tomato sauce. With this mixture we spread the ribs that we have ready.
- We bake the ribs , from time to time we spread them with the mixture until the outside caramelizes.
- Every half hour we are painting or smearing them until they are very tender, it will be time to remove them from the oven.
- We serve the ribs with some potatoes that will make the difference. Dare to try a simple and wonderful meat bite.
