LivingRecipesSpicy salmon canapes with pita bread, homemade recipe

Spicy salmon canapes with pita bread, homemade recipe

These spicy salmon canapes are a good option to prepare a tasty and healthy appetizer in a few minutes, to serve to the guests or to enjoy a healthy snack at any time of the day. You can also make them in advance to serve a cold starter, at lunch or dinner. Salmon is a fish rich in Omega 3 and Omega 6 fatty acids, vitamins and minerals, among which vitamins A, D, potassium, phosphorus and iodine stand out. To this nutritional richness of oily fish, the beneficial nutrients of cottage cheese are added, which provides a wide variety of B vitamins, vitamin C and minerals, such as calcium, magnesium, sodium, potassium and phosphorus. In addition, the combination of these two ingredients with a spicy touch is always welcome in the kitchen. Ingredients for 3 people: 2 pita breads 100 grams of salmon 100 grams of cottage cheese 30 grams of sour cream Hot pepper Dill Aromatic herbs of your choice Preparation: Cut the hot pepper into very thin strips. Chop the salmon into small cubes. In a frying pan, sauté the pepper, add the salmon and cook for a few minutes until the fish is browned. In a bowl, mix the cottage cheese with the chopped dill and aromatic herbs. Add the cream and fish. Mix well. Add salt. Open each pita bread and spread them out on a board. Add a little filling to each loaf and roll it up. Next, cut it into pieces of about 3 centimeters. Prick each portion with a toothpick and arrange the canapés in a bowl. Cover with aluminum foil and store in the refrigerator until serving time.If you don’t have sour cream at home, you can use cream as a substitute, adding a few drops of lemon juice to it. You can also vary the basic spicy filling, substituting red pepper for the hot pepper, for children or for guests who don’t like spicy. The combination of salmon, cottage cheese and sour cream is delicious, but its flavor depends largely on the aromatic herbs you include in the cooking. For this, the best option is dill and a mixture of fine herbs, among which you can include basil, thyme, parsley, oregano and rosemary. Share this delicious and simple recipe for spicy canapes. Your friends will love it. Leave your comments on this preparation of spicy salmon canapes with pita bread.

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