These recipes for black rice are from a seafront restaurant, they come from the best chefs to make us enjoy one of the jewels of our gastronomy. Sunday paelleros have begun to experiment with new traditional dishes and one of the most popular is black rice. With a base and flavor similar to paella, but with the black touch of squid ink. Tradition says that a good black rice is eaten with aioli, this sauce is optional to give it the creamy finish you need. Dare with these black rice recipes.
The best black rice recipes to cook at home 
The traditional black rice recipe is one of the most desired. When we want to enjoy an alternative to paella, this dish will make us fall in love. One of those that we order in restaurants and we can cook at home easily. In the blink of an eye we will have ready this delight that will have its best allies in the raw material and squid ink.
The black rice with cuttlefish and peas is awesome. Paella experts will know that cuttlefish is one of the ingredients that adds the best flavor to rice. A soft texture and a taste that will go beyond borders is what cuttlefish and peas will give us. The point of vegetables will give a texture and an outstanding flavor to this homemade restaurant rice.
A black rice with squid deserves a round of applause right out of the kitchen. This recipe made with squid is an alternative to cuttlefish. Like octopus, squid is a good base for cooking all kinds of rice. We are going to enjoy a spectacular ingredient framed in this black rice worthy of a good restaurant. 
This black rice with prawns and aioli is incredible. Aioli is a classic sauce of Mediterranean cuisine, healthy and beneficial for the body, the combination of garlic and oil will give a black rice topped with prawns the finish it deserves. This rice unleashes passions at all the tables it reaches and is very easy to cook.
Black rice with blood sausage and vegetables is the most original of all. The black pudding will give it the black color that this rice deserves, as well as a very original flavor. The vegetables will create the background of good sensations that with this mythical sausage of our gastronomy we will be able to highlight. It is a black rice to enjoy it and taste it calmly.
