Potato Cheese Cookies, Easy Appetizer Recipe

These potato and cheese cookies for children will bring more than a smile to the little ones in the house. They are very easy to cook, so much so that they can help us, and, in addition, they are delicious. With some previously cooked potatoes and a bit of cheese that we like the most, we will be able to give a fun base to an appetizer or starter that will start a festive meal. If you want to cook a recipe designed for children that the adults will also enjoy in a big way, take note of these steps to create some incredible potato and cheese cookies. Ingredients of potato and cheese cookies for children 3 potatoes 100 gr grated cheese 4 tablespoons of flour 100 grams of spreadable cheese 2 eggs 3 tablespoons of liquid cream Salt Butter Preparation These cookies are very easy to cook, we will get down to business work with the base. We peel the potatoes and cut them into pieces of the same size so that they cook at the same time. When the potatoes are ready, drain them and put them in a bowl. We crush them until we have the base of some luxury salty cookies. We add a couple of tablespoons of butter. Mix well so that it takes on consistency and melts with the heat of the potatoes. We put the spread cheese on the dough. It will give these potatoes an outstanding texture and flavor. To make them creamy, add the liquid cream. We beat the eggs and gradually incorporate them into the dough. They must be perfectly integrated without cooking, it is better to do this step cold. We will have to put the grated cheese on it so that they gain a little more texture. If necessary we can add a little more flour, the consistency is that of conventional cookies.Flour the work surface and spread the dough. We make a sheet of the same size. We will use a cookie cutter to shape these cookies. We line a baking dish with greaseproof paper and put the cookies on top. We will have the oven heating to 180º. We bake the cookies at 180º for about 15 minutes. When they are ready, remove from the oven and wait for them to cool. We can serve these cookies with a bit of tomato sauce or mayonnaise, they are in vice. If we do not want them to have too much fat we can use whole and light ingredients, the taste will be similar. Dare to give the little ones joy with some delicious potato and cheese cookies, you will love the result, its flavor and texture stands out on its own.