This easy and juicy homemade apple pie is a wonderful dessert that will delight the entire family and guests. We can cook it with an exceptional raw material, an apple, the quintessential fruit of the whole year. A kitchen staple that has been used for a wide variety of desserts, the apple is the low cost of the confectionery that brings sweetness, fiber and health to all dishes. If you are wanting to create a simple and homemade apple cake, take note of the steps to create the best of all, the result is spectacular.
Ingredients:
How to prepare an apple cake
- The apple cake of our dreams begins to be cooked with a base of ingredients that we will surely have at home.
- With everything ready, we will turn on the oven , we will put it at 180º so that it receives the source with the cake that we will spread with butter so that the dough does not stick.
- We can make a larger or smaller cake , in small cake portions we will create a beautiful individual dessert that we will decorate like professionals with cream and cinnamon.
- We get to work beating the sugar with the butter, we will save a little sugar to caramelize the apples.
- We sift the flour and add it together with the yeast that will be in charge of giving it volume.
- We will give it the citric point with a little lemon zest , in this way we will achieve the perfect finish of a basic dough.
- The cut apples will go straight to the pan with a little butter. We cook the apples with the sugar until they are golden brown, at that moment we remove them from the heat.
- We pour the dough and place the apples on top . Bake at 180º until the cake is ready. The dough should cook and be fluffy.
- Sprinkle with a little cinnamon and remove from the oven . We will have an apple cake ready that will become one of those recipes that we cannot stop eating over and over again.
- Dare to create an impressive homemade cake , the result is a healthy traditional sweet that will be ready for action at any moment.
