Cheeseburger filled with cheese, simple step-by-step recipe

The cheeseburger is a very original and delicious recipe that everyone likes. Who doesn’t feel like having a delicious meat or vegan burger after a hard day at work? Burgers like little older ones, hence they are always successful. Even for barbecues with family or friends! You can never miss a good batch of hamburgers. That is why, next, we are going to reveal the recipe for the cheeseburger, a dish that combines the classic and the traditional. Do you want to see how it is done? Well, don’t miss the recipe below. You’ll love it! Ingredients for the hamburger stuffed with cheese 300g of minced pork 300g of minced beef Two eggs 30g of breadcrumbs One onion One tomato Lettuce Ketchup Mayonnaise Mustard A handful of chopped parsley 50g of Emmental cheese 50g of mozzarella cheese One teaspoon of garlic powder Salt Pepper Extra virgin olive oil Hamburger bread Preparation Place the minced pork and beef in a bowl. Add salt and pepper to taste, and garlic powder. Mix everything very well so that the flavors are integrated. Add the two eggs to the bowl, the breadcrumbs, the chopped parsley and a drizzle of olive oil. Knead the meat, until the ingredients are unified. Let it rest for a few minutes, so that the meat takes on more flavor. Grate both pieces of cheese, and place it in a bowl. Make a ball of minced meat, and crush the center, to make a hole in the ball. Add a little grated cheese and close with your fingers, pushing a little of the meat out. Finally, squash the meat a little, until it forms the shape of a hamburger.Place a frying pan over medium heat, with plenty of olive oil. Once the oil is hot, fry the hamburger on both sides, until the desired doneness is achieved. Open the hamburger bun in half, and place the hamburger meat inside. Repeat the same procedure with the other bread. Wash the lettuce, soaking it for a few minutes in vinegar water. Drain and dry the lettuce, and chop. Cut the onion and tomato into slices. Place on top of the meat, vegetables, and a little ketchup, mustard and mayonnaise, to taste. To serve. Go ahead and prepare this hamburger! And surprise your guests. It is a different and delicious way to cook the meat for your burgers. You can also cook the vegan option by substituting vegetable meat or legumes for meat. The result will be spectacular in both ways.