Cold spinach and tomato soup, easy step by step recipe

Cold spinach and tomato soup is perfect as a starter. In those days when we need a dose of energy, fiber and vitamins, nothing better than this dish. We can decorate it with a little fried bread, egg, bacon or cheese, it will give the soup the forcefulness necessary to succeed. The combination of tomato that brings color and joy to some spinach leaves that will integrate perfectly in this spoon dish is impressive. Take note of how to prepare the best cold tomato and spinach soup ever. Ingredients: 750 gr of peeled tomato 1/4 kilograms of spinach 1 egg 2 cloves of garlic 1 onion 1 liter of broth Sugar Salt Pepper Oil Flour How to prepare a spinach and tomato soup This recipe has two parts, on the one hand, the balls of spinach and on the other the tomato soup made with great grace. To make these balls that we will find in each spoon we must cook the spinach. We can buy them already washed and cut or make them in a moment. Spinach is one of the vegetables that is quicker to prepare and it always looks good. While we wash the spinach we prepare a saucepan with water and salt. Add the spinach and let it cook for about 3 minutes. Depending on the pieces and how tender they are, we will have some spinach of vice. We mash the spinach and turn them into balls with our hands. The spinach are quite liquid so we will use the egg and the flour to give them consistency. We fry these spinach balls that will be the ones that bring greatness to a spoon dish that will cause a sensation. We continue with the tomato soup. Peel and chop the onion and garlic. We are going to poach them little by little in a pan with olive oil.Add the tomatoes when they are tender and the vegetable broth, although we can add any broth that we have at home. With the base ready, we blend until we obtain a sauce that will delight the most demanding. At this point, we add salt and pepper to taste. At the time of serving we place the tomato soup and decorate with the spinach balls. We can add a little fried bacon or a grated egg to give it consistency, it will also look good with a touch of feta cheese. Dare to try the best spinach and tomato soup in history, strong and delicious, as well as healthy.