Have you ever dreamed of eating one of the typical fortune cookies that we usually see in series and movies? Although it is sold in Asian restaurants, it is a food that was created in the United States. Today, the act of ordering a fortune cookie after an Asian meal has moved around the world. But this has not always been the case. What’s more, you may still not be able to find the fortune cookie in every Asian restaurant in your city. Be that as it may, if you want to have a fortune cookie you will no longer have to go to any Asian. Here we tell you what is the recipe to make fortune cookies easily and quickly. Do not miss it! It can be a very good option to serve as a dessert. Ingredients for the fortune cookie 2 egg whites 100 g of sugar 60 g of flour 50 g of butter at room temperature 10 ml of liquid cream ½ teaspoon of vanilla sugar Salt Paper Pen Preparation We put the oven to preheat to a temperature of 200ºC while we prepare the ingredients for the fortune cookies. We will start by cutting the pieces of paper into elongated strips. We will write in each of them the message that we want our guests to read. The phrases will depend on you. Once we’re done, we’ll start with the fortune cookies. We begin to beat the whites with the white sugar until we obtain a foamy mixture but without it getting to mount. We add the vanilla sugar and salt to the flour and sift a couple of times. When we have done it, we will gradually incorporate it into all of the above and stir well using enveloping movements. We melt the butter, mix it with the cream and add it to the previous pasta.We line a tray with parchment paper and we add small globs of dough that we will gently spread until we can shape them into a circle of about 7-8 cm in diameter. We will repeat until we finish with all the pasta. We put in the oven and leave for about 5 minutes. As soon as we see that the edges begin to brown, we will remove them immediately. We take off the dough rounds and place in each one of them one of the small pieces of paper with a message that we made at the beginning. We fold on themselves and, with the help of a glass, we fold the ends forming a half moon. Try to do this step as quickly as possible so that the cookies do not get cold since once they do, it will be very difficult for us to shape them and, in addition, they will break very easily. Let them cool and we will have our fortune cookies ready to distribute luck among the guests.
Fortune cookies, original recipe step by step
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