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Fun recipes for kids

Entertaining the little ones in the house can sometimes be a daunting task, especially in these days of uncertainty in which at any moment we return to mandatory confinement and we will no longer know what to do at home. But cooking is always a perfect alternative to make with children, and that is why a recipe for children in which they actively participate will taste much better, they will learn new things and spend time productively.

The recipe for children that we bring today is actually two: an exquisite five-cheese pizza (the little ones like it so much that making a pizza with them is almost a panacea for boredom), and a dessert so easy and delicious that then they will prepare it by themselves. Here are the ingredients and instructions for this double recipe for children.

Ingredients:

  • 1 refrigerated pizza dough
  • 1 fresh mozarela
  • Gorgonzola cheese
  • Cheddar cheese
  • Goat cheese
  • Emmenthal cheese
  • 3 tablespoons homemade tomato sauce
  • Dried oregano
  • 120 grams of white chocolate
  • 5 ml of honey
  • 25 grams of unsalted butter
  • 50 grams of unsweetened roasted corn flakes
  • How to prepare this recipe for children:

    1. For the five cheese pizza : preheat the oven to 200 ° C.
    2. Spread the dough on an oven-safe tray.
    3. Cover the dough with the tomato sauce .
    4. Spread the chopped mozzarella over the entire surface.
    5. Add the rest of the cheeses in the quantity you prefer, either sliced, diced or grated ( you can use the cheeses you prefer ).
    6. Bake at 230 ° C or until the edges of the dough are golden brown.
    7. Remove from the oven, sprinkle with dried oregano and serve immediately.
    8. For the chocolate and corn flakes : chop the white chocolate and put it in a microwave-safe bowl. Copos de chocolate
    9. Add the butter and heat for 15 seconds , remove, stir with a spatula so that the residual heat melts both ingredients .
    10. Add the honey and mix until you get a smooth and homogeneous dough.
    11. Lightly mash the corn flakes with your hands.
    12. Pour them into the chocolate bowl and mix gently so that they are all impregnated with the chocolate.
    13. In small truffle molds or mini muffins, arrange portions that form tight mounds .
    14. Store in an airtight container and put them in the fridge until cool .

    Prepare this double recipe for children with your little ones and spend an afternoon watching movies, eating pizza and a crunchy dessert.

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