LivingRecipesHomemade tuna sandwich recipe for gourmets

Homemade tuna sandwich recipe for gourmets

There are days when we need a good tuna and pickle sandwich to recharge our batteries , this classic will never fail. Two of the ingredients that are not lacking in any kitchen, will arrive converted into the definitive sandwich. Fast food can be wonderful if we cook it with the right ingredients. A whole grain sandwich bread that has everything you need to make us feel good or a quality sliced bread can be the base of a bite worthy of the gods. Dare to try the best Tuna and Pickle Sandwich that exists.

Ingredients:

  • 8 slices of sliced bread
  • 3 cans of tuna of 52 grams
  • 4 pickled cucumbers
  • 1 piquillo pepper or half a tomato
  • Mayonnaise
  • Pepper
  • 2 large leaves of romaine lettuce
  • How to Make a Tuna and Pickle Sandwich

    1. This simple and delicious recipe has everything to make any afternoon a success. Bread will be the main character in a sandwich with a soul like this one.
    2. The combination of the vinegary taste of the pickles with the tuna and the creaminess of the mayonnaise will make all the difference.
    3. So that the sandwich has the right consistency, we are going to toast it on the grill . Sandwich experts spread a little butter on the bread, we can imitate them at home.
    4. With the bread ready, we leave it very warm so that it contrasts with the interior of this recipe full of good sensations.
    5. We are going to drain the tuna , for this type of recipes, it better be natural, although we can use a tuna in olive oil. Sándwich de atún y pepinillos, la receta de merienda o cena rápida del momento
    6. We place the tuna in a bowl to proceed to make the filling of this sandwich, we are going to put the pickles in vinegar.
    7. The amount of pickles is to taste and depends on the size, we can add more or less depending on how much we like these pickles.
    8. Cut the pickles into tiny pieces and blend them with the tuna. We will be left with the link between these foods, mayonnaise.
    9. We mix well and prepare to assemble the dish, we can place a little lettuce and tomato on it .
    10. We place this base before the arrival of the filling that we have just prepared, we close this wonderful sandwich that we can cut in two to make it easier to eat.
    11. Some olives, potatoes and a cold beer will make us enjoy a combination of ingredients and impressive flavors.

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