This original mushroom salad with carrots in tartlets is a practical appetizer , because thanks to the dough it is possible to eat it with your hands, which makes it ideal to serve outdoors, on trips, walks or picnics. However, it is also an elegant dish that looks great on a festive table. Here are the steps to make this healthy and flavorful recipe at home.
One of the advantages of this preparation is that you can use ready-made butter tartlets , which you can get at the supermarket. In this case, you will only have to prepare the salad very quickly and fill it on the spot, or a few minutes before preparing the menu for your picnic, trips, outdoor excursions, etc.
The filling includes a fantastic combination of flavors and textures , very refreshing and also healthy. And although it has a little mayonnaise to moisturize and bind, this ingredient can be varied to taste, using a low-fat mayonnaise or another light dressing.
Ingredients for 12/15 servings:
preparation:
- Cook the eggs in boiling water for 8 minutes from the moment they come to a boil. Let them cool in a bowl of cold water, then peel and set aside.
- Peel and julienne the onions and slice the mushrooms.
- Pour a tablespoon of olive oil into a pan, sauté the onions, add the mushrooms and cook for 5 minutes . Remove from heat and reserve.
- Cut the fresh cheese and the pickled cucumber into small cubes and grate the carrot with a coarse grater.
- Put the chopped ingredients in a bowl, add the chopped hard-boiled eggs, the mushroom sauté and stir.
- Moisten with a little mayonnaise, add salt and pepper to taste.
- Mix well and fill the tartlets , adding a tablespoon of filling and smoothing the content.
- Decorate each tart with a parsley or mint leaf.
If you are going to keep them in the refrigerator for a long time, it is a good idea to fill the tartlets at the last minute, so that the dough stays crisp.
Leave your comments and, if you have tried this appetizer, your opinions about the dish. Share with your friends this special recipe for mushroom salad with carrots in tartlets. Without a doubt, they will want to prepare it at home.
